Cookin' For The Weekend

Check out these great tips for weekend cooking, tailgating, entertaining and more! We will be featuring a new recipe & video each week!

Current Featured Recipe

Roasted Root Vegetable Salad Print Recipe

Preheat oven to 425 degrees F. Toss cubed root vegetables with olive oil and salt. Roast for 30-45 minutes, stirring occasionally until cooked thru.

Allow to cool slightly. Plate on top of your favorite mixed greens. Add goat cheese and nuts.

Past Cookin' For The Weekend Recipes

Oven Roasted Cocktail Shrimp

Holiday Glazed Ham

Overnight Monkey Bread

Crab Cake Tacos

Pistachio Crusted Salmon

Grilled Spinach & Feta Chicken Meatballs

Grilled Cheese Sandwiches

Easy Spaghetti Squash

Halloween Chili Bar

Apple Cider Pulled Pork

PA Meat and Cheese Snack Board

Sheet Pan Pancakes

Muffin Tin Egg Bake

Pan Grilled Shrimp and Polenta

Loaded Tater Tots and Creamsicle Mocktail (Basketball Playoffs!)

Crab-Stuffed Portobello Mushrooms