1/2 Cup Creamy Peanut Butter
2 Tablespoons Sesame Oil
1 Tablespoon Garlic
1 Teaspoon Ginger
2 Tablespoons Lime Juice
2 Tablespoons Soy Sauce
1 Teaspoon Brown Sugar
1 Teaspoon Sriracha Chili Sauce (Or As Desired For Spice)
1/4 Cup Warm Water (As Desired For Thickness)
Print Recipe